Bloody Shiraz Gin is unfiltered and will develop secondary fruit characters beyond two years (it’s best consumed within two years of vintage). Enjoy it over ice with a slice of fresh orange or add a splash of soda or good tonic water for a longer drink.

Neutral Grain Spirit – wheat based, Juniper Berries, Coriander Seed, Cardamom Pods, Lavender Flowers, Cinnamon, Star Anise, Australian Lemon, Black Pepper, Angelica Root, Fresh Oranges, Fresh Shiraz Grapes,with colourant

Bloody Shiraz Gin has an incredibly rich, deep purple colour, which turns iridescent pink when mixed with tonic or soda. Aromatically it has fresh pine needles, citrus and spice, and a clear peppery, dense raspberry character. The palate is lovely and sweet, with a long juniper and spice character on the finish.