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Warmly spiced gingerbread crumb swirled through creamy milk chocolate.

Koko Black

0.08 kg

$15.50

($193.75 / 1 kg)

Pick-up at the airport

  • SYD - Sydney T1 International
  • SYD - Sydney T2 Domestic
  • SYD - Sydney T3 Domestic

Warmly spiced gingerbread crumb swirled through creamy milk chocolate.

Seal of quality 100% Natural - no artifical colours, flavours or preservatives. Supporting sustainably sourced cocoa.

Trade name Warm spiced gingerbread swirled through creamy milk chocolate.
Item No. 1737393
Season Year 2025
Season 5510
Whisky region Yes
Country of origin Australia
Special characteristics Handcrafted Naturally
Warnings Contains Soy, Milk, Wheat, Gluten and Egg
Storage conditions Best kept at around 22C or less, away from direct sunlight and strong aromas.

Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier [Soya Lecithin], Natural Vanilla), Wheat Flour, Sugar, Molasses, Eggs, Ginger (0.5%), Cinnamon, Baking Powder, Sodium Bicarbonate, Butter (Pasteurised Cream [From Milk], Water), Sea Salt, All Spice

Allergens: Contains Soy, Milk, Wheat, Gluten and Egg

Warm spiced gingerbread swirled through creamy milk chocolate.