Discover our Lindt SWISS MASTERPIECES, exquisite chocolate pralines carefully crafted with passion and know-how by our Lindt Swiss Master Chocolatiers and delicately selected to create an unparalleled indulgence. For each recipe, we combined the finest Lindt chocolate with high quality ingredients to create masterpieces which delight the senses.

sugar, cocoa butter, cocoa mass, WHOLE MILK POWDER, ALMONDS, coconut fat, HAZELNUTS, SKIM MILK POWDER, LACTOSE (from MILK), ANHYDROUS MILK FAT, glucose syrup, coconut flakes, BUTTER, emulsifier (SOYA LECITHIN), rice flour, CONDENSED MILK, coffee, BARLEY MALT EXTRACT, fat reduced cocoa powder, cocoa powder, natural flavourings (type: vanilla, caramel, coconut and raspberry), artificial flavouring (vanillin), maltodextrin, cocoa kernels, sea salt, salt, raspberries, modified starch, cranberry powder, thickener (sodium alginate). May contain other NUTS and other CEREALS CONTAINING GLUTEN. Milk chocolate contains: Cocoa solids: 31% minimum, Milk solids: 14% minimum. Dark chocolate contains: Cocoa solids: 44% minimum. White chocolate contains: Cocoa solids: 36% minimum, Milk solids: 22% minimum.

Allergens: CONTAINS : Milk and its derivatives , Tree nuts and their derivatives. (Can include almonds, hazelnuts, walnuts, cashews etc.), Soyb ean and its derivatives, Cereals containing gluten and their derivatives