Five vintages of PX by weighted order 2013, 2015, 2014, 2010, 2008. Blended to an average age of 5 years, Individual vintage parcels selected for weight, intensity, varietal character of the vintages used to best represent varietal expression of the grape.

Pedro Ximénez grapes, fortifying spirit

Malt, toffee and caramel characters lead, with lovely clean spirit lifting up florals and hints of rancio and raisin. The palate is elegant, fresh and smooth with spicy complex toffee and fish oil. A round and rich mid palate is made tight with clear fine spirit, and creamy intense malt notes stretch for a long, clean finish. Pair with dry coconut ice cream, dark chocolate ganache and baked apple or bitey cheddar with figs, dates and prunes.